Vegetable Fried Rice

Ingredients:

Boiled Rice 5 cups

Carrots (chopped) ½ cup

Spring Onions (copped) ½ cup

Capsicums (chopped) ½ cup

Garlic (chopped) 2 tbsp

Oil 4 tbsp

White Pepper ½ tsp

Salt 2 tsp

Method:

Heat oil in a pan and fry garlic 
Add vegetables and rice to it and mix well.
Lastly add salt and white pepper, fry on high flame for 3 minutes and serve

Recipe Video

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